A simple dish for two.
Ingredients
- 4oz of minced beef
- 1 can of baked beans
- a pinch of chilli powder
- 1 tablespoon of paprika
- 1 tablespoon of tomato puree
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Cooking Instructions
1) Cook the mince in a sauepan until browned,drain off any fat,
2) Add the beans and tomato puree and give it a stir,
3) Add the chilli and paprika,
4) By now the pasta should be ready,
5) Cook for about five mins,
6) Serve in a jacket potato or on hot buttered toast.
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