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Subject Topic: Lokkii Briques (for Cobb)
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Message posted by hooperpadmore on 29/5/2012 at 9:11pm
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I haven't seen this posted so thought I'd let Cobb owners know....
For those of you lucky enough to have a Home Bargains store nearby, they have just had a delivery off lokki Briques (like cobblestones).

http://www.amazon.co.uk/Organic-Instant-Barbecue-Charcoal-Briques/dp/images/B0032Z8EPI

(sorry I can't get linky to work!)

They are 79p for 2, or 99p for 3.

I haven't tried them yet, but I am hoping the are as good as cobblestones, which I find very convenient & effective but refuse to buy because of the price!

Complete Outdoors is your One Stop Outdoor Shop
Vango We just had delivered the Sunncamp Invader family tents and Motorhome Awning. If you are looking at lightweight camping then the Thermarest Cot or Helinox Chair maybe for you. Lowe Alpine Rucksacks are in some great colours this year. Complete Outdoors your one stop Outdoor Shop

Message posted by SAMMY11 on 30/5/2012 at 11:14pm
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Hi, thanks for that. Been today and got myself 2 boxes.

Message posted by Camping nutcase on 31/5/2012 at 7:22am
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Will pop along later - we are lucky because we have two locally.


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Message posted by magnolia on 31/5/2012 at 7:34am
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ooooo! Been waiting for these. Will try and get there at lunchtime.

Thanks

Message posted by hooperpadmore on 31/5/2012 at 10:19pm
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You are very welcome.... Glad to have been of help!
I missed them last year, but did get something similar the year before and so have been using this as my excuse to pop into Home Bargains regularly!

Message posted by magnolia on 31/5/2012 at 10:42pm
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managed to get there this lunchtime and got 4 packs. They were not many left on the shelf!

Message posted by lewislaw on 31/5/2012 at 10:59pm
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And if any of you have a "Clas Ohlsun" near you, they are doing 3kg of coconut type briquettes for £2.99.   These are really good! I managed to cook 4 chicken legs coated on the bbq grill pan using only four of the briquettes, and there are a fair few in the box!

Clas Ohlsun briquettes

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Message posted by Okean on 01/6/2012 at 1:24pm
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6 packs for me, only 2 left on the shelf now! Thanks for the spot.

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May - Carsington Fields and East Kirkby
June - TBC
July - TBC
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Message posted by magnolia on 01/6/2012 at 7:59pm
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I couldn't wait until we went camping - cooking a chicken on the cobb as we speak. Been in there for an hour and looking very good - smells beautiful - yummmmmm

Right - its had an hour and a half and looks like it is cooked to me!



For anyone who is wondering about these blocks/bricks let me tell you about them.

They are very easy to light and are ready to use in 15 minutes. I cooked the chicken for 1.5 hours and there was still plenty of heat left in it. I checked it after 2.5 hours and there was still enough heat in it to cook something - burgers or sausage.

Bargain

Post last edited on 01/06/2012 22:33:41

Message posted by NewbieUK on 02/6/2012 at 12:13pm
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Hi guys.
I bought the Lokki cobblestone looky likey and I also did a chicken that turned out nicely after about an hour an half. I put my thermometer on the Cobb pan and it only read about 150c. Ok for chicken but could be hotter?
I also bought the Lokki heat diamonds but find them a little dissapointing. I put seven beads in and did my sausages, however they chugged along for ages before being cooked. My thermometer read just 130c.
Has anyone had better results? Should I have used more beads? I really wanted good results from these Lokki products. Any ideas?

Message posted by NewbieUK on 03/6/2012 at 9:13am
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Anyone? I was hoping to have a go at baking some bread in it but with such low temps I haven't got a chance. I did get it hotter with lump charcoal but wanted the convenience of the Lokki diamonds.

Message posted by Freebird on 03/6/2012 at 5:15pm
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BBQ is done with moderate to low temperatures. Baking Pizza or bread is done on higher temperatures. The cobbles and other likewise compressed fuel are designed for BBQ so will provide moderate to low temperatures for extended time (sometimes up to four hours with nearly closed valves on a Smokey Joe Premium.

Google for the difference between BBQ, baking and grilling and it all becomes clear.

TIP: to retain heat in a cobb for pizza or buns, use charcoal and thin, fireproof bricks, covered with tinfoil to rest the dough on. Let the bricks heat up for about 20 minutes. Charcoal provides higher heat while the bricks keep a nice steady temperature without peaks and dips in the temperature scale so easier and even baking.

Enjoy!

Tip 2: Mix half a tablespoon of Italian herbs into the Pizza dough, which -of course- you made with "Typo 00 Farina" flour for extra smoothness...

Message posted by Okean on 11/6/2012 at 6:00pm
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Just been back and purchased some more after having good results last week... Also invested in the travel bbq... Which has it's own carry case, and cooks lovely. Might go back and get a large kettle bbq for at home, as the quality is that good. Get them while you can.

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May - Carsington Fields and East Kirkby
June - TBC
July - TBC
Aug - TBC

Message posted by Erlang on 11/6/2012 at 8:30pm
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Thanks for the tip off, I managed to get some (quite a lot really), and picked up some Lokki firesticks as well.

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New Forest June 2013


Message posted by hooperpadmore on 11/6/2012 at 8:41pm
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I'm glad to have been of assistance!
I'm also pleased to hear that they are OK, as I took a gamble and bought several packs myself (but haven't had chance to try them out yet)

Message posted by Erlang on 17/6/2012 at 9:12pm
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Quick review.
After two cooks with these very very pleased, a lot easier to light than the TM Cobblestones and they seem to burn slightly longer.

The Cobb is a low temp charcoal cooker, but I find that a bonus, saves me fussing over it.

Both of those cooks, were with smoke via a smoke pot and they tasted great.

Now to try to get some more from the shop.

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New Forest June 2013


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