I have the double skillet and a cheap set of stacking pans from Aldi which fit inside it and are fine for heating up veg etc, but too thin for spag bol (which I do in the skillet).
I bought some from Tesco, they were £10 for two pans and a frying pan which i dint think was too bad. Used on the last trip and manages to make Meatballs in a Tomato Sauce with pasta from scratch using just two camping stoves, so they more than did the job. Also steamed fish in them and they were fine, even made some satued potatoes which were fine. Yes they wear out quick but better than taking my expensive pans from home and they have there own carry bag and take up no space in the car! Hope this is a bit helpful.
I use mess tins - very quick to cook things, and you can eat from them as well, so saves on washing up. Bought two large ones £1 each from Poundland. I also take a small wok, which doubles as a frying pan as well.
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Topic: camping pans
