Quote: Originally posted by noni mac on 28/7/2009
fire log - designed to go in a fire place with a flue - smokes. Stick that in your BBQ pit and you'll have to sit so far away you won't get the benefit of the heat it throws off. On the instructions it also says you should not put on the embers of a dying fire - although I don't know why (we did - it didn't create any huge problems - other than the smoke). After BBQ logs do 'what it says on the tin' and after the initial period where it caught, it was fairly smoke free and we could sit very cosily around it - very satisfying! This relates to Bryant and May brand - but probably the same with others as they are surely manufactured similarly (if not identically).
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