Joined: 12/4/2005 Platinum Member 
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I have had one of these for years (actually on my second one) and I cook allsorts in it. Chilli, curry, bolognaise sauce etc, whilst we are away. Very often make a casserole in the morning, turn it down to very low and leave it on all day. All very similar to using a slow cooker. Great to come back to a meal already done. Also use it to warm ready meals, or a ready made pizza on the odd occassion.
And doing the breakfast outside whilst away is wonderful.
Shirley
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