I'm not sure if the roasting tin location is right. I've successfully done three roasts at home using the roast tin.. Tis weekend I forgot what went where and looked on the PDF above, but I got burnt and I mean burnt potatoes and chicken.
The heat was directly onto the roast pan, even with the official roast pan holder upside down. The roast pan should be a non direct heat source. My friend used his on top of BBQ plate and had perfect pork.
I will have to look at my pictures on here and see if I used the deflector last time.
My roast tin looks like it is ruined now, inside is peeling. :(
------------- 2015:
Easter Weekend - Northern Farm Burnham
March/April - Dolgamedd Wales (Tent)
May: Paris/DLP
June - Twilite Leisure Park
July - Germany Black Forest
August - UK
New Vango Orchy 500 to try STILL! STILL!
I am sorry Biff0r, surely if your roast pan has been ruined because of Cadac's illustration being wrong they would have to replace F.O.C.
I have looked at your post showing the roast chicken etc. and notice you used the black fat pan, this seems a better way than Cadac's picture because the heat circulates and is not direct.
------------- Sue W
Camper, Scuba Diver, Sailor and general outdoor person
I used the fat catcher pan as it was as per instructions on the box. Think I will contact them.
Quote: Originally posted by welsue on 07/6/2012
I am sorry Biff0r, surely if your roast pan has been ruined because of Cadac's illustration being wrong they would have to replace F.O.C.
I have looked at your post showing the roast chicken etc. and notice you used the black fat pan, this seems a better way than Cadac's picture because the heat circulates and is not direct.
------------- 2015:
Easter Weekend - Northern Farm Burnham
March/April - Dolgamedd Wales (Tent)
May: Paris/DLP
June - Twilite Leisure Park
July - Germany Black Forest
August - UK
New Vango Orchy 500 to try STILL! STILL!
I have sent email to Cadac asking if the illustrations are correct. Definitely think it is worth you emailing them. I feel responsible because I posted the link with good intentions
It was your pics that convinced us to purchase Carrie Chef, not used it yet though
------------- Sue W
Camper, Scuba Diver, Sailor and general outdoor person
Don't worry, I got the pdf from cadac ages ago. It was only after we had major problems with our roast I went back on iphone and looked at my pictures and noticed I had used the fat catcher.
I would not worry at all, but I will ask Cadac also as I am 90% sure the box did say use the fat catcher.
Quote: Originally posted by welsue on 07/6/2012
I have sent email to Cadac asking if the illustrations are correct. Definitely think it is worth you emailing them. I feel responsible because I posted the link with good intentions
It was your pics that convinced us to purchase Carrie Chef, not used it yet though
------------- 2015:
Easter Weekend - Northern Farm Burnham
March/April - Dolgamedd Wales (Tent)
May: Paris/DLP
June - Twilite Leisure Park
July - Germany Black Forest
August - UK
New Vango Orchy 500 to try STILL! STILL!
Pretty sure i used the fat catcher and possibly the diffuser undertake roast try when I used mine. In unrelated news the recipe I posted for Mediterranean stew is fantastic.
I have sent an email to Cadac UK and see what comes back, I have looked at the pan and it is beyond use now. Burnt bottom and peeling cooking surface
------------- 2015:
Easter Weekend - Northern Farm Burnham
March/April - Dolgamedd Wales (Tent)
May: Paris/DLP
June - Twilite Leisure Park
July - Germany Black Forest
August - UK
New Vango Orchy 500 to try STILL! STILL!
I down loaded your Carrie Chef Quick Guide, it shows the roasting pan just sitting on the pot stand, is this correct?
This is the correct setup.
Met vriendelijke groet,
CADAC EUROPE BV
Wilt u bij het beantwoorden van de mail onderstaande e-mailwisseling meesturen? Zodoende Bespaart u ons werk en tijd en kunnen wij uw e-mail sneller afhandelen.
Tel: (+31) 26 319 77 40
Fax: (+31) 26 319 77 43
E-mail: Info at cadaceurope.nl
Web: www.cadaceurope.com
Verzonden: donderdag 7 juni 2012 20:47
Aan: Info
Onderwerp: Carrie Chef query
I down loaded your Carrie Chef Quick Guide, it shows the roasting pan just sitting on the pot stand, is this correct?
------------- Sue W
Camper, Scuba Diver, Sailor and general outdoor person
I had same reply, even tried to explain the error (as I see it ), they have just offered me a new roasting pan instead.
So are they wrong? They are sending me a new roast pan.......
The box in which the roast pan ca,e in, did state using the fat tray, once the replacement comes I will re-read and provide photos.
Quote: Originally posted by welsue on 09/6/2012
Reply from Cadac re. roasting pan
I down loaded your Carrie Chef Quick Guide, it shows the roasting pan just sitting on the pot stand, is this correct?
This is the correct setup.
Met vriendelijke groet,
CADAC EUROPE BV
Wilt u bij het beantwoorden van de mail onderstaande e-mailwisseling meesturen? Zodoende Bespaart u ons werk en tijd en kunnen wij uw e-mail sneller afhandelen.
Tel: (+31) 26 319 77 40
Fax: (+31) 26 319 77 43
E-mail: Info at cadaceurope.nl
Web: www.cadaceurope.com
Verzonden: donderdag 7 juni 2012 20:47
Aan: Info
Onderwerp: Carrie Chef query
I down loaded your Carrie Chef Quick Guide, it shows the roasting pan just sitting on the pot stand, is this correct?
------------- 2015:
Easter Weekend - Northern Farm Burnham
March/April - Dolgamedd Wales (Tent)
May: Paris/DLP
June - Twilite Leisure Park
July - Germany Black Forest
August - UK
New Vango Orchy 500 to try STILL! STILL!
A day of all things motorhome and campervan. The show is held both in the main indoor arena and across the grounds. Catering, hot drinks and food options are available. Easy access to the site and free parking included. Win one of five pairs of day tickets
Topic: For All Cadac Owners
think ill print that and stick in the cadac bag 
